A leading boarding and day school for boys and girls aged 12-18 in Perthshire, Scotland
We publish the weekly menus so that parents can see what their children are eating.
| Monday | |
| Lunch | |
| Soup | Country Vegetable and Bacon Soup |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Steak and Ale Pie |
| Vegetarian | Chunky Vegetable Tagine |
| Pasta Bar | Pasta with Pepper, Paprika and Tomatoes |
| Vegetables | Cabbage |
| Carbohydrates | Mashed Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Lemon Drizzle Sponge served with Custard |
| Supper | |
| Traditional Counter 1 | Stuffed Loin of Pork served with a Red Wine Sauce |
| Choice 2 | Chicken and Cheese Omelette |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Peas |
| Carbohydrates | Baby Potatoes |
| Desserts | Cookies |
| Tuesday | |
| Lunch | |
| Soup | Mushroom Soup |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Paprika Chicken with Black Olives, Garlic and Tomatoes |
| Vegetarian | Vegetarian Potato Pie |
| Pasta Bar | Macaroni Cheese |
| Vegetables | Sweetcorn |
| Carbohydrates | Rice |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Mixed Fruit Pie served with Cream |
| Supper | |
| Traditional Counter 1 | Toad in the Hole with Onion Gravy |
| Choice 2 | Cajun Meatloaf served with a BBQ Sauce |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Courgettes |
| Carbohydrates | Wedge Fries |
| Desserts | Cheese and Biscuits |
| Wednesday | |
| Lunch | |
| Soup | Lentil and Carrot Soup |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Roast Leg of Lamb with Mint Sauce |
| Vegetarian | Vegetable and Bean Burrito |
| Pasta Bar | Pasta with Mushroom and Pesto Sauce |
| Vegetables | Broccoli |
| Carbohydrates | Dauphinoise Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Bread and Butter Pudding served with Custard |
| Supper | |
| Traditional Counter 1 | Tandoori Chicken with Saffron Rice |
| Choice 2 | Cod Mornay |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Green Beans |
| Carbohydrates | Mashed Potato |
| Desserts | Rocky Road |
| Thursday | |
| Lunch | |
| Soup | Scotch Broth |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Loin of Pork with Cider Cream Sauce |
| Vegetarian | Sweet and Sour Quorn served with Rice |
| Pasta Bar | Pasta with Bolognaise Sauce |
| Vegetables | Green Beans |
| Carbohydrates | Herb Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Banana Sponge served with Toffee Sauce |
| Supper | |
| Traditional Counter 1 | Italian Meatballs |
| Choice 2 | Chicken Chow Mein |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | |
| Carbohydrates | Tagliatelle |
| Desserts | Jam and Cream Scone |
| Friday | |
| Lunch | |
| Soup | Chinese Corn Soup |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Breaded Haddock with Lemon and Tartare Sauce |
| Vegetarian | Seafood Pie |
| Pasta Bar | Vegetable Carbonara |
| Vegetables | Garden Peas |
| Carbohydrates | Chipped or Boiled Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Eves Pudding served with Custard |
| Supper | |
| Traditional Counter 1 | Lamb Curry with Rice and Poppadums |
| Choice 2 | Lasagne |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Green Beans |
| Carbohydrates | Garlic Bread |
| Desserts | Malteser Cake |
| Saturday | |
| Lunch | |
| Soup | Green Pea and Mint Soup |
| Sandwiches | Fresh Selection of Sandwiches |
| Classic Counter | Grilled Chicken Leg with Honey and Mustard Sauce |
| Vegetarian | Wild Mushroom Risotto |
| Pasta Bar | Pasta with Tomato and Basil Sauce |
| Vegetables | Broccoli |
| Carbohydrates | Baby Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Chocolate Marble Cake served with Custard |
| Supper | |
| Traditional Counter 1 | Pepperoni and Bacon Pizza |
| Choice 2 | Cheese and Tomato Pizza |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Salad Selection |
| Carbohydrates | Curly Fries |
| Desserts | New York Style Cheesecake |
| Sunday | |
| Lunch | |
| Classic Counter | Roast Topside of Beef served with Yorkshire Pudding |
| Vegetarian | Red Onion Flan |
| Pasta Bar | Beef and Vegetable Spring Rolls |
| Vegetables | Carrot & Spring Greens |
| Carbohydrates | Roast & Boiled Potatoes |
| Jacket Potatoes | Hot Daily Filling |
| Cold Dessert | Selection of Fresh Fruit |
| Hot Dessert | Rhubarb and Ginger Crumble served with Ice Cream |
| Supper | |
| Traditional Counter 1 | Jumbo Sausage Roll |
| Choice 2 | Chilli con Carne served with Rice |
| Jacket Potatoes | Hot Daily Filling |
| Vegetables | Garden Peas |
| Carbohydrates | Chipped Potatoes |
| Desserts | Lemon Pancakes |
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